The French word for raspberry; also a liqueur made from raspberries.
From Old French 'framboise,' likely from Frankish or Germanic roots. It may come from 'fram' (wild) and 'boise' (berry), or from an earlier Romance language root, eventually entering English as a loan word for both the fruit and the alcoholic drink.
Framboise appears in English as a fancy liqueur name while we just call the fruit 'raspberry'—this shows how English borrows French words to sound sophisticated about food and drinks, even when we have perfectly good words already!
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